Beef with Black Pepper, Oyster Mushrooms, Jasmine Rice, Asian Greens

$9.99

We have run out of stock for this item.

Tender, Sweet and Peppery, Savoury Beef Goodness, on Jasmine Rice

Beef with Black Pepper, Oyster Mushrooms, Jasmine Rice, Asian Greens

Weight – 320g
Calories – 391

OVEN: 

  1. Preheat oven to 180˚C
  2. Pierce film in 2 or 3 places and place onto a baking tray
  3. Cook for 18 to 20 minutes until cooked through
  4. Allow to stand for 1 minute, remove film and serve.
MICROWAVE:
  1. Pierce film of the tray in 2 or 3 places.
  2. Place in microwave (1100W) and heat on High for 5-7 minutes or until cooked through.
  3. Allow to stand for 1 minute, remove film and serve.

INGREDIENTS:

Jasmine Rice (38%), Teriyaki Beef (22%) (Beef, Seasoning, Sauce (Soy, Wheat, Colour (150c))), Chicken Stock (Water, Chicken), Beans, Choy Sum (6%), Oyster Mushroom (3.5%), Oyster Sauce (3%), Capsicum, Onion, Wine (Wheat), Sour Mustard Greens, Thickener (1442), Spices (Pepper (0.11%)), Garlic, Sugar, Vegetable Oil (Sesame), Soy Sauce (Soy, Wheat), Vegetable Gums (412, 415).

COUNTRY OF ORIGIN:

Made in Australia with Australian and imported ingredients.

RECOMMENDED STORAGE:

Conditions: Keep Frozen. Shelf life: 12 months. Once opened, consume immediately. Do not reheat or refrigerate once heated.