Grilled Pork steak with apple mustard gravy


Grilled Pork Steak with Apple Mustard Gravy, Roast Potatoes, Carrots and Green Beans.
Weight - 315g
Calories - 328


  1. Preheat oven to 180˚C
  2. Pierce film in 2 or 3 places and place onto a baking tray
  3. Cook for 18 to 20 minutes until cooked through
  4. Allow to stand for 1 minute, remove film and serve.


  1. Pierce film of the tray in 2 or 3 places.
  2. Place in microwave (1100W) and heat on High for 5-7 minutes or until cooked through.
  3. Allow to stand for 1 minute, remove film and serve.

INGREDIENTS: Pork (30%) (Pork, Seasoning), Potato (25%), Carrot (12%), Beans (10%), Onion, Water, Apple (2%), Tomato Pulp, Vegetable Oil, Vinegar, Sugar, Butter (Milk), Tomato Jam, Herbs & Spices, Salt, Demi Glace (0.5%) (Wheat, Soy), Thickener (1442), Garlic, Worcestershire Sauce (Barley, Anchovies), Mustard (0.07%), Vegetable Gums (412, 415. CONTAINS: GLUTEN (WHEAT, BARLEY), FISH, MILK & SOY. COUNTRY OF ORIGIN

Made in Australia with Australian and imported ingredients.


Conditions: Keep Frozen. Shelf life: 12 months. Once opened, consume immediately. Do not reheat or refrigerate once heated.