A delicious penne pasta dish with perfect Napolitano sauce and parmesan cheese. Serves 1.
INGREDIENTSPasta (Durum wheat semolina (55%), egg, water), Napoli sauce ( tomato (35%), water, garlic, herbs, salt, parmesan cheese, Paprika).
- Remove the cardboard sleeve. Pierce film in three places with a fork.
- Microwave on High for 2 minutes
- Allow to stand for 2 minutes, remove the film carefully.
ATTENTION: Please be careful when handling the tray as the contents will be hot after heating.
NUTRITIONAL INFORMATIONAverage quantities for 100g of product
Energy: 650 kj
Fat – total 8.0g
– saturated 3.2g
Carbohydrate – total 14.6 g
– sugars 1.0g
Sodium: 3200 mg