Braised wagyu beef

$11.99

Braised Wagyu Beef with Cream, Mushrooms, Baby Onions and Soft Polenta.
Weight - 300g.
Calories - 510

Oven 

  1. Preheat oven to 180˚C
  2. Pierce film in 2 or 3 places and place onto a baking tray
  3. Cook for 18 to 20 minutes until cooked through
  4. Allow to stand for 1 minute, remove film and serve.

Microwave

  1. Pierce film of the tray in 2 or 3 places.
  2. Place in microwave (1100W) and heat on High for 5-7 minutes or until cooked through.
  3. Allow to stand for 1 minute, remove film and serve.

INGREDIENTS: Wagyu Beef (37%) (Wagyu Beef, Water, Salt, Spices), Milk, Carrot, Polenta (8%) (Maize), Cocktail Onion (3.5%), Onion, Cheese (Milk, Egg), Carrot, Mushroom (2.5%), Butter (Milk), Cream (2%) (Milk), Vegetable Oil, Salt, Thickener (1442), Herbs & Spices, Lemon Juice, Vegetable Gums (412, 415), Emulsifier (471).

NUTRITIONAL INFORMATION / 100g Energy 647kJ (155Cal) Protein 10.7g Fat, Total 7.5g - Saturated 3.8g Carbohydrate 10.8g - Sugars 3.0g Sodium 513mg

CONTAINS: EGG & MILK. MAY BE PRESENT: GLUTEN & SOY.

ALLERGENS

EGG & MILK. MAY BE PRESENT: GLUTEN & SOY.

COUNTRY OF ORIGIN

Made in Australia with Australian and imported ingredients.

RECOMMENDED STORAGE

Conditions: Keep Frozen. Shelf life: 12 months. Once opened, consume immediately. Do not reheat or refrigerate once heated.