Beef Massaman Spice Mix

$6.99

Old Fashioned Potted Beef Style, 8 Spiced Massaman Curry Paste

The flavours of the massaman curry paste come from spices that are not frequently used in other Thai curries. Cardamom, cinnamon, cloves, star anise, cumin, bay leaves, nutmeg and mace.

WHAT YOU'LL NEED: 

  • Diced Beef
  • Coconut Milk
  • Potatoes (Diced 20x20mm)

PREPARATION INSTRUCTIONS:

  • Cook the beef pieces and potatoes in by panfrying them and sealing in the juices. Keep aside
  • In a separate pan, add water, spice mix and coconut milk and simmer off on low heat.
  • Finally add the semi cooked beef and potatoes and simmer off.
  • Beef Massaman is ready to serve

INGREDIENTS: 

Dehydrated vegetables (tomato, garlic, onion), maltodextrin (maize), sugars, spices (fenugreek, ginger, cardamom, cloves, coriander, cumin, turmeric, nutmeg, cinnamon, pimento, cassia, fennel, pepper) Thickener (1422), salt, acidity regulator (330), colour (160c 150a), canola oil, spice extract, herb extract, vegetables extract

NUTRITIONAL INFORMATION (PER 100 GRAMS) 

Energy 1377kJ, Protein 1.7g Fat, Total 0.8g – Saturated 0.1g, Carbohydrate 76.3g, Sugars 63.3g,  Dietary Fibre 2.6g, Sodium 5832mg

ALLERGENS

Contains Milk.

COUNTRY OF ORIGIN

Made in Australia with Australian and imported ingredients.

RECOMMENDED STORAGE

Conditions: For Maximum Freshness, Store In A Cool Dry Place. Shelf life: 24 months. Once opened, consume immediately. Do not reheat or refrigerate once heated.